{"id":82099,"date":"2022-01-02T19:33:11","date_gmt":"2022-01-02T19:33:11","guid":{"rendered":"https:\/\/demos.restored316.com\/fusion\/?p=80917"},"modified":"2024-10-01T17:13:30","modified_gmt":"2024-10-01T17:13:30","slug":"how-to-make-pho","status":"publish","type":"post","link":"https:\/\/demos.restored316.com\/fusion\/2022\/01\/02\/how-to-make-pho\/","title":{"rendered":"How to Make Pho"},"content":{"rendered":"\n

Pho, a beloved Vietnamese soup, is known for its aromatic broth and fresh ingredients. This vegan version features mushrooms, tofu, rice noodles, carrots, cilantro, and green onions, creating a hearty and flavorful bowl that’s perfect for any time of year. Let’s dive into the steps to create this comforting and delicious pho at home.<\/em><\/p>\n\n\n\n

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Ingredients:<\/h3>\n\n\n